Unit Name:
 

Goals:
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Objectives:
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Tasks:

901 - Practice working as a member of a diverse team as it relates to the baking industry.

902 - Identify the benefits of a positive work environment by motivating employees, reducing stress and resolving conflict.

903 - Demonstrate the use of information technology communications when dealing with customers (i.e. emails, internet searches, e-letters, social networking, etc.).

904 - Identify the baker’s role in decision making, problem solving, and delegation of duties.

905 - Identify current federal and state employment laws (i.e. Equal Opportunity, Harassment, Affirmative Action, Wage and Hour, etc.).

 

Standards:
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Instructional Activities:
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Assessments:
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Resourses:
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